This is such a yummy easy breakfast/lunch to make! I have always been afraid of the word “fritata”. Sounds so complicated and fancy. It’s not! Here’s how I make this yummy dish…..
1 tbls olive oil
1 cup sliced cherry tomatoes
1/4 cup milk
2 cups spinach
1 cup shredded cheddar cheese
Salt and pepper to taste
Preheat oven to 400. Saute tomatoes and spinach in olive oil 5-6 minutes, till tender
spray baking dish with non stick spray and spread sauted veggies on bottom
Whisk together eggs, milk, salt and pepper
Pour egg mixture over veggies and top with shredded cheese.
Bake for 20-25 min.
Great hot or room temp and you can add anything you like to the mIx.